Green Tea – A Remedy For All Illness

Green tea seems to be replacing coffee as the go-to beverage across the world, especially among fitness freaks. And if you haven’t yet joined the green tea revolution, you may change your mind after you read this article. This article will give you an insight into the origin, nutritional composition and health benefits of green tea along with important factors to consider when you buy green tea.

Origin of Green Tea

Research states that green tea was first consumed in China, about 4,000 years ago. Now, this lesser known cousin of black tea is widely produced in many Asian countries. Most varieties of tea, including green tea, are derived from the dried leaves of the Camellia sinensis bush. The distinguishing factor that sets each tea apart is how it is processed and the level of oxidation of the leaves. Green tea is considered the healthiest of all teas as it is made from unoxidized leaves with minimal processing. Thus, the final packed tea still retains most of the antioxidants and polyphenols as found in fresh leaves. Continue reading “Green Tea – A Remedy For All Illness”